Japanese Restaurants:
- Samurai Boston Korean Restaurants in Boston, MA
827 Boylston St
- Basho Japanese Brasserie Japanese Restaurants in Boston, MA
1338 Boylston St
- Osaka Express - Boston Japanese Restaurants in Boston, MA
8 Park Plz
- Shabu Zen Restaurants/Food & Dining in Allston, MA
80 Brighton Ave
- Oga's Japanese Japanese Restaurants in Natick, MA
915 Worcester St
- Totto Ramen Boston Japanese Restaurants in Allston, MA
169 Brighton Ave
Gari Japanese Fusion Bistro Service List
Main Menu
Appetizers from the Kitchen
Shumai
Round shell shrimp dumplings.
4 Pieces
$5.95 Gyoza
Pork or vegetable. Ravioli served with a chili plum sauce. Pan Fried or Steamed.
6 Pieces
$4.95 Edamame
Boiled premium-grade soybeans, tossed in sea salt.
$5.50 Agedashi Tofu
Served in a light soy broth with scallions and bonito flakes, (vegetarian option available).
$4.95 Fried Oyster
Served with an abalone sauce.
6 Pieces
$7.50 Tempura Appetizer
Shrimp and vegetable tempura served with tempura sauce.
$8.00 Ika Yaki
Broiled whole squid served with grated ginger and ponzu sauce.
$8.50 Crispy Vegetable Spring Roll
2 Pieces
$4.25 Crispy Lobster Wonton
Served with a chili plum sauce.
4 Pieces
$6.50 Wok Fried Calamari
Served with a chile lemongrass sauce.
$10.00 Hamachi Kama
Yellowtail collar lightly salted and grilled served with ponzu sauce.
$9.95 Yukari Fries
$4.75 Sweet Potato Frites
$4.75 Crispy Crab Wontons
Crispy wontons filled with a creamy mix of kanikama, onions, and cream cheese served with a chili plum sauce.
6 Pieces
$6.25 Ohitashi
Spinach with house ginger sesame sauce.
$4.75
Soup and Salad
Miso Soup
Authentically prepared using premium miso paste, kombu seaweed, dry fish flake, tofu, enoki mushrooms, scallions.
$2.95 Seafood Soup
Shrimp, scallop, shiitake mushroom, wakame and scallions.
$6.25 Shirome Soup
Grilled white fish with Japanese nameko mushrooms in an Asian herb chicken broth with sake.
$6.25 Seaweed Salad
We import this classic delicacy from the finest producer in japan.
$5.00 Avocado Salad
Made with hass avocados, cucumber, crab stick, tobiko and Japanese mayo.
$8.00 Spicy Tuna Salad
Shrimp with crabstick, seaweed salad, tempura flake, black tobiko and chef spicy sauce.
$10.00 Organic Salad
Mixed spring vegetables, avocado, enoki mushrooms and cherry tomatoes with a ginger dressing.
$6.25 Tom Yum Soup
Spicy Thai style hot and sour soup with shrimp, mushroom, tofu and cilantro with lemongrass and lime juice.
$6.00
Rice and Noodles
Spicy Kimchi Fried Shrimp and Scallops
Wok fried Japanese short grain rice with kimchi edamame beans, mixed vegetables, shredded nori and topped with a quail egg. Add kimchi.
$15.95 Tempura Noodle Soup
Served in a light seasoned broth with chicken, wakame, scallions and tempura shrimp and vegetable on the side. Served with Soba, Udon or Ramen Noodles.
$13.95 Vegetarian Tempura Noodle Soup
Served in a light seasoned broth with wakame, scallions and tempura vegetable on the side. Served with Soba, Udon or Ramen.
$13.95
Entrees From The Kitchen
Tempura Dinner
Lightly battered and deep fried shrimp, scallops, crab stick, white fish and vegetables served with tempura sauce.
$19.95 Spicy Kimchi Fried Rice
Wok fried Japanese short grain rice with Kimchi, edamame beans, mixed vegetables, shredded nori and topped with a quail egg. Served with your choice of style Vegetarian or with meat.
$9.95 Sweet Chili Chicken or Salmon
Katsu style in a sweet chili sauce with shallots, mushroom and cilantro.
$17.95 Tempura Vegetable Only
$16.00 Teriyaki
Tender meat grilled or seafood cooked to perfection in balsamic teriyaki sauce.
$13.95 Tempura Soba or Udon
Buckwheat noodles or thick udon noodles served in a light fish broth with chicken, shrimp and vegetable tempura.
$13.95 Nabeyaki Udon
Thick udon noodles served in a light fish broth with chicken, fish cake, white fish, squid, scallop, vegetables, shrimp tempura and an egg.
$15.95 Una Ju
Broiled eel glazed with sweetened soy sauce over a bed of rice.
$24.95 Yaki Stir Fry Noodle
Stir fried noodle with mushroom, nori, shallots, mixed vegetables stir fried in a Japanese Yaki Brown Sauce. Served with your choice of Angel Hair, Udon, Ramen or Soba.
$9.95 Agemono Katsu
Chicken or pork. Dipped in japanese bread crumb batter and deep fried to perfection, served with sweet and sour fruit sauce.
$15.95 Agemono Chicken or Pork Katsu
Tender meat dipped in Japanese bread crumb batter deep fried and served with a katsu sauce.
$15.95
Sides and Extras
Sushi Rice
$2.75 Kimchi
$3.25 Steamed White Rice
$2.25 Mashed Butternut Squash
$3.25 Brown Sushi Rice
$3.25 Oshinko
Japanese pickles.
$3.50 Spicy Mayo
Unagi Sauce
Appetizers From The Sushi Bar
Dragon Eye
Spicy lobster salad, tobiko and tempura crunch wrapped into a ball with fresh mango and mango sauce.
$9.95 Sashimi Appetizer
7 pcs of chefs choice sashimi with a special topping.
$9.95 Nama Haru Maki
Tuna, salmon, yellowtail, avocado, lettuce with a spicy sauce.
$9.25 Spicy Kappa Hand Roll
Cucumber wrap with tempura crunch and your choice of spicy tuna, salmon or yellowtail.
$8.95 Kinuta
Marinated daikon radish rolled with shallots, cucumber, pickled ginger, scallions, asparagus, jalapenos, and your choice of tuna, salmon or yellowtail.
$9.50 Naruto Fantasy
Assorted fresh fish with tobiko and kanikama rolled in a thinly sliced cucumber wrap.
$9.75 Jalapeno Yellowtail Sashimi
Served with jalapeno sauce and drizzled with citrus juice.
$12.95 Hotate Yuzu
Lightly torched scallop with micro greens and yuzu sauce.
$11.95 Salmon Special Appetizer
Salmon sashimi with a dill emulsion sauce.
$12.50 Guacamole Tuna
Tuna avocado tartare with guacamole spread and tobiko.
$14.95 Beef Tataki
Seared sirloin steak with cucumber, shallots served with ponzu sauce. Served with your choice of preparation: rare, medium rare, medium, medium well or well done.
$12.50 Blackfin Crabmeat Cake
Served with avocado, scallion, tobiko, and a lime herb dressing.
$13.95 Tuna or White Tuna Tataki
Choice of tuna or white tuna seared and served with a spicy ponzu sauce.
$11.95
Sushi and Sashimi
2 pieces per order, for sashimi, $2 extra per order, 3 pieces. Add quail egg for $1.50. Add brown rice for $0.50.
Tuna
Maguro.
$5.75 Salmon
Sake.
$5.75 Yellowtail
Hamachi.
$5.75 Scallop
Hotate.
$5.50 Fresh Water Eel
Unagi.
$5.75 Smoked Salmon
$5.50 Flying Fish Roe
Tobiko.
$4.95 Salmon Roe
Ikura.
$4.95 Octopus
Tako.
$4.95 Pickled Mackerel
$4.75 Egg Omelet
Tamago.
$3.95 Cucumber Sushi
$3.95 Fluke
Hirame.
$4.50 Striped Bass
Suzuki.
$4.50 Squid
Ika.
$4.50 Red Clam
Hokkigai.
$4.50 Cooked Shrimp
Ebi.
$4.50 Crab Stick
Kanikama.
$3.95 White Tuna (Escolar)
Sushi
$5.50 Sashimi
$7.50 Jumbo Sweet Shrimp
Botan ebi.
$7.50 Tofu Skin
Inari.
$3.95 Avocado Sushi
$3.95
Entrees From The Sushi Bar
Makimono Plate
Alaskan maki, spicy tuna maki, and crazy maki.
$17.95 Sushi Plate
10 pieces of chef's choice assorted sushi and a California roll.
$22.95 Sashimi Plate
19 pieces of chef's choice assorted sashimi.
$26.25 Donburi
8 pieces of thinly sliced fresh raw fish served over a bed of rice. Your choice: tuna, salmon, yellowtail, white fish or mixed.
$19.95 Fish Lover Plate
Choice of tuna or salmon, 1 spicy hand roll, 6 pcs of spicy maki and 2 pcs nigiri.
$15.95 Vegetarian Sushi Plate
5 pcs of vegetable futo maki, 6 pcs of sweet yam maki, and 2 inari nigiri.
$13.95 Chirashi
Assorted chef's choice sashimi fish and vegetables served over rice.
$24.95 Sushi and Sashimi Platter
Chefs choice of assorted sushi and sashimi with a California maki.
For 1
$28.95 For 2
$56.95
Chefs Specialty Rolls
For brown rice, add $0.50 for each roll.
Black Pearl Maki
Raw. Yellowtail, tempura flakes, scallion, black tobiko.
$10.00 187 Maki
Raw. Salmon, jalapeno, shallots, asparagus, and wrapped with daikon radish.
$10.25 Rainbow Maki
Raw. Tuna, salmon, white fish, cucumber, avocado and kanikama.
$12.50 Dragon Maki
Raw. Roasted eel, tempura sweet yam, avocado, tobiko and unagi sauce.
$12.50 Black Dragon Maki
Raw. Roasted eel, avocado, spicy tuna, cucumber, tempura flakes, tobiko, unagi sauce and spicy sauce.
$12.95 Double Spicy Tuna Maki
Raw. Spicy tuna, crab stick, tempura flakes, unagi sauce, scallions.
$12.50 Tropical Salmon Maki
Raw. Salmon, kanikama, orange, avocado, tobiko with a spicy mango sauce.
$12.50 Lady In Red Maki
Raw. Spicy tuna, shrimp tempura, scallion, unagi sauce.
$13.25 Alaskan King Maki
Raw. Spicy lobster salad, salmon, avocado, tobiko, lime herb sauce.
$13.95 Paradise Maki
Raw. Salmon, avocado, tempura flakes, top with tuna, special sauce.
$12.95 Golden Eye Maki
Raw. Tempura sweet yam, tuna, salmon, whitefish with cucumber, chive, kaiware and tobiko.
$13.95 Sunset Maki
Raw. Shrimp, scallop, tobiko, kanikama, seared salmon with spicy unagi sauce.
$12.95 Torched Salmon Maki
Raw. Salmon, kanikama, tempura flakes, tobiko, scallions with spicy mayo.
$15.95 Hawaii Box Sushi Roll
Raw. Salmon, mango, micro greens with a light citrus sauce.
$11.95 Torched Yellowtail Maki
Cooked. Unagi, kanikama, cucumber, torched yellowtail, black tobiko and unagi sauce.
$15.95 Caterpillar Maki
Cooked. Avocado, eel, cucumber, tobiko and unagi sauce.
$10.25 Vegetarian Caterpillar Maki
Cooked. Avocado, tempura sweet yam, cucumber and unagi sauce.
$8.50 Messy Caterpillar Maki
Cooked. Avocado, eel, cucumber, tobiko, unagi sauce with spicy kanikama salad.
$12.25 Dancing Mango Maki
Cooked. Mango, cooked shrimp, cucumber, tempura flakes, spicy creamy sauce.
$12.95 Vegetarian Special Maki
Cooked. Mango, tempura sweet yam, tempura shiitake mushroom with a spicy mango sauce.
$10.00 Alligator Maki
Cooked. Shrimp tempura, eel, crab stick, avocado, tobiko and unagi sauce.
$13.50 Crazy Monkey Maki
Cooked. Shrimp tempura, crab stick, tobiko, scallion and spicy mayo.
$13.25 Oyster Katsu Maki
Cooked. Fried oyster, avocado, mango, ikura, tobiko with spicy sauce.
$13.95 White Mountain Maki
Cooked. Shrimp tempura, spicy lobster salad, tobiko, scallions, lime herb sauce.
$13.95 The Volcano Roll
Cooked. This roll is praised by many. Made with shrimp tempura, scallops, mushrooms, scallions and tobiko in a spicy tangy sauce.
$16.00
